Discover the benefits of Millrun, a by-product from the milling of wheat for flour production. Millrun is the most common by-product of flour manufacturing available for livestock feeding. It consists of the bran, aleurone, germ, and pollard fractions, making it a nutrient-rich option for your livestock.

The wheat seed consists of various layers. The outermost layer is the bran fraction, and under this is the aleurone layer. The germ, which is at the base of the seed, is high in fat, fat-soluble vitamins (A, D, E, K), and minerals. Under the aleurone layer, and constituting most of the seed mass, is the endosperm composed of thin-walled cells packed with starch intermixed with gluten. The objective during the milling process is to remove as much as possible of the starch and gluten from the bran, aleurone, and germ fractions.

Don't miss out on this essential feed for your livestock. Order Millrun today and provide your animals with the nutrition they need!

• Rich in essential nutrients and vitamins
• High in fat and minerals
• Perfect for livestock feeding